This vegan Panna Cotta gets its beautiful golden colour from ackee and saffron. The red berries and sauce make a gorgeous contrast both visually and in taste.
Continue reading “Vegan Panna Cotta: Ackee & Saffron Panna Cotta with Berries”
This vegan Panna Cotta gets its beautiful golden colour from ackee and saffron. The red berries and sauce make a gorgeous contrast both visually and in taste.
Continue reading “Vegan Panna Cotta: Ackee & Saffron Panna Cotta with Berries”