Prepared Ackee & Saltfish, phyllo pastry cups, appetizer: done!
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Appetizer: Ackee & Saltfish on Twice Fried Green Plantains (Tostones)
Top fried green plantains with ackee and saltfish to make a crowd friendly appetizer.
Like the Ackee & Saltfish Spring Rolls they are a good way to introduce a traditional dish to a group of people who may otherwise be hesitant. If it’s already one of your favorite dishes; it’s a nice way to add an elegant little twist without too much extra work.
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Ackee & Saltfish “Spring” (Egg) Rolls a Twist on Jamaica’s National Dish
Love ackee and saltfish? Why not make it into egg rolls?! They are the perfect golden brown and delicious appetizer addition you need for your next party menu.
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