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Month: February 2019

Vegan Irish Moss & Ackee Mousse Recipe

Posted on February 27, 2019May 10, 2023 by Chantal

A vegan mousse without chocolate or avocados? Why yes! This lightly sweetened ackee mousse is chilled set with the use of Irish moss.

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Posted in Dessert, Quick and Easy, Recipe, Vegan4 Comments on Vegan Irish Moss & Ackee Mousse Recipe

Vegan Cheese Popcorn with Chili & Lime

Posted on February 26, 2019 by Chantal
Vegan Cheese Popcorn with Chili & Lime

This vegan “cheese” popcorn brings the cheesy flavour you crave without the dairy.

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Vegan Cheese Powder – Dehydrating Ackee

Posted on February 26, 2019 by Chantal
Vegan Cheese Powder – Dehydrating Ackee

Ackee is sometimes called cheese fruit. Here we explore the possibility of creating a vegan “cheese powder” by dehydrating the ackee to intensify the cheesy flavor.

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Posted in Recipe, Vegan2 Comments on Vegan Cheese Powder – Dehydrating Ackee

Ackee Milkshakes – Three Decadent Recipes

Posted on February 22, 2019 by Chantal
Ackee Milkshakes – Three Decadent Recipes

Three delicious milkshakes with unusual ice cream flavour as their base: ackee!

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Posted in Dessert, Drinks, Recipe2 Comments on Ackee Milkshakes – Three Decadent Recipes

Jamaican Easter Bun (Stout Spice Bun) – Vegan

Posted on February 20, 2019 by Chantal
Jamaican Easter Bun (Stout Spice Bun) – Vegan

Be ready for easter with this Jamaican Easter Bun recipe. Although spice bun is available year round in Jamaica, Easter is peak bun and cheese eating season.

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Posted in Breakfast & Brunch, Lunch, Recipe, Vegan12 Comments on Jamaican Easter Bun (Stout Spice Bun) – Vegan

Jamaican Mixed Spice for Baking

Posted on February 20, 2019 by Chantal
Jamaican Mixed Spice for Baking

This recipe is my version of my favourite brand of mixed spice for baking. It consists of a combination of pimento, cinnamon, nutmeg, anise powder and dried orange peel. It is the essential blend for several traditional Jamaican baked goods.

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Easy Ackee Cheesecake – For the love of Ackee

Posted on February 13, 2019 by Chantal
Easy Ackee Cheesecake – For the love of Ackee

Ackee cheesecake served on top a buttery toasted sesame and orange cookie. With raspberry preserves, dulce de leche and chocolate ganache as toppings. It’s all about the love of ackee!

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Posted in Dessert, Recipe2 Comments on Easy Ackee Cheesecake – For the love of Ackee

Ackee Garlic “Butter” – Vegan Garlic Butter Recipe

Posted on February 2, 2019 by Chantal
Ackee Garlic “Butter” – Vegan Garlic Butter Recipe

Putting the buttery texture of ackees to good use. With just three ingredients, this vegan garlic butter is easy to make.

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